Tuesday, 5 February 2008

Chicken and Leek Casserole - FREE on RED DAYS

1lb frozen diced chicken thigh meat
1lb frozen sliced leeks
1lb sliced carrots
1/2ts thyme
1TB chicken Bovril


Put everything except the Bovril in the slocooker and cook on HIGH for 6hrs or until chicken is cooked and vegetables are tender. Stir in the Bovril. Serve over 190g boiled potatoes.

Very yummy

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