8oz sr flour
8oz sugar
8oz porridge oats
8oz butter
1tbsp golden syrup
1tbsp hot water
1/2 tsp bic soda
mix flour, oats and sugar, melt marg, syrup and water in a pan stir in bic soda and add to dry mix, mix well, make smallish balls and put on greased tray and flatten slightly with a fork, 180oc for 15 mins, cool on the tray, you just want them golden in oven not brown
Many, many, MANY thanks to Twink who shared this recipe on Moneysavingexpert's forum.
Saturday, 31 May 2008
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